Snow Peak Field Kitchen Santoku Knife

Designed and made in Japan, the Field Kitchen Knife Santoku is a multi-use kitchen utensil. Use to dice onion, cut vegetables, or fillet a fish. The Field Kitchen Knife Santoku comes with a carrying case for storage. Pair the Field Kitchen Knife Santoku with Cutting Board Set L for a complete set.

Features:

• Ribbed Handle for Enhanced Grip
• Carrying Case for Easy Transportation
• Blade: Stainless Steel (SUS440)
• Handle: Rubber
• Rubber Sheath: Linen
• Content: Knife and Carrying Case

Specifications:

• SKU: GK-019
• Weight: 7 oz (198 g)
• Size: L: 10.9" Blade: 6.5"
• Best Use: At Home Camp Kitchen